Montse's Speciality Meals

FULL MONTSY :
(One of everything) One British Sausage, One Free Range Egg,
Two Rashers of British Bacon, Baked Beans, Fresh Mushrooms,
and Fried Tomato Served with Two Slices of Buttered Toast


SUNDAY LUNCH
CHOICE OF THREE MEAT :
Roast Beef - Roast Lam - Breast Grill Chicken
Served with Yorkshire pudding traditional roast potatoes and boiled Vegetables with rich and Real gravy.



© Copyright This menu is the copyright of Steven’s Bar (Ca l’Esteve) and may not reproduced in full or in part - 2008